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• 1
cup catsup
•
1-2 tablespoon horseradish
(to your taste)
•
1 tablespoon lemon juice
•
1/2 teaspoon worcestershire
sauce
•
1/4 teaspoon salt
•
1 dash pepper
Mix all ingredients and chill. Serve with plenty
of cooked cocktail shrimp.
Per 1 Tablespoon Serving: 11 Calories; trace
Fat (2.5% calories from fat); trace Protein; trace Saturated Fat;
3g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 143mg Sodium.
Exchanges: 0 Grain(Starch); 0 Fruit; 0 Fat; 0 Other Carbohydrates.
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