Servings: 4

• 1/2 cup fat-free mayonnaise
• 3 tablespoons chopped fresh cilantro
• 1 green onion, minced
• 1 tablespoon minced canned chipotle chiles in adobo
• 1 teaspoon fresh lime juice

Combine mayonnaise, cilantro, green onion, chipotle chilies and lime juice in small bowl; stir to blend. Season chipotle mayonnaise with salt if desired.

Per Serving: 26 Calories; trace Fat (0.3% calories from fat); trace Saturated Fat; trace Protein; 6g Carbohydrate; trace Dietary Fiber; trace Cholesterol; 393mg Sodium. Exchanges: 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Other Carbohydrates.