Oven Roasted Asparagus with Almonds
side for any occasion.
3 pounds fresh
2 tablespoons olive oil
3 garlic cloves, minced
3/4 teaspoon salt
1/2 teaspoon fresh ground black pepper
1/2 cup slivered almonds, toasted
Snap off and discard tough ends of asparagus. Place asparagus on a lightly
greased baking sheet. Drizzle with oil and sprinkle with garlic, salt,
Bake at 350º for 10 minutes or until your desired degree of tenderness.
Transfer to a serving dish and sprinkle with almonds.
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