Roast Beef Sandwiches w/ Horseradish Dressing
3 tablespoon
light sour cream Combine sour cream and horseradish. Spread horseradish cream dressing on two bread slices. Top with lettuce leaf, roast beef, tomato slices, onion, and remaining bread slices. Garnish with olives or pickle spears if desired. Per Serving: 414 Calories; 7g Fat (14.9% calories from fat); 2g Saturated Fat; 34g Protein; 58g Carbohydrate; 10g Dietary Fiber; 37mg Cholesterol; 1583mg Sodium. Exchanges: 2 Grain(Starch); 3 Lean Meat; 4 1/2 Vegetable; 1/2 Fat; 0 Other Carbohydrates. Low Fat Recipes Furnished by LowFatLifestyle.com© - Copyright 2010 |