Chipotle Pork Wraps
• 1/2 cup mashed peeled avocado
Combine the first 7 ingredients, stirring well.
Warm tortillas according to package directions. Spread about 2 tablespoons avocado mixture over each tortilla, leaving a 1-inch border. Arrange roasted pork slices down center of tortillas. Top each tortilla with 1/4 cup shredded lettuce and 1 tablespoon salsa, and roll up.
*COOKS NOTE: This would also be good with chicken.
Per Serving: 225 Calories; 8g Fat (32.9% calories from fat); 2g Saturated Fat; 22g Protein; 16g Carbohydrate; 1g Dietary Fiber; 55mg Cholesterol; 525mg Sodium. Exchanges: 0 Grain(Starch); 2 1/2 Lean Meat; 1/2 Vegetable; 0 Fruit; 1/2 Fat.
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