3 cups of 2-inch
chunks watermelon, seeded
In a large bowl, combine the watermelon, feta, and black pepper to taste. Serve immediately.
Sprinkle sparingly with red pepper flakes if you like a little heat.
Per Serving: 91 Calories; 6g Fat (54.6% calories from fat); 4g Saturated Fat; 4g Protein; 7g Carbohydrate; trace Dietary Fiber; 22mg Cholesterol; 281mg Sodium. Exchanges: 1/2 Lean Meat; 1/2 Fruit; 1 Fat.
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