Lettuce and Tomato Salad
2 cups mesclun,
rinsed and torn
In a salad bowl, combine the mesclun, romaine, bibb or leaf lettuce and tomatoes. Whisk together the vinegar, olive oil, cheese, garlic lime juice, chicken broth and salt and pepper. Pour over salad, toss and serve.
Per Serving: 57 Calories; 3g Fat (41.7% calories from fat); 1g Saturated Fat; 2g Protein; 7g Carbohydrate; 2g Dietary Fiber; 1mg Cholesterol; 48mg Sodium. Exchanges: 0 Lean Meat; 1 Vegetable; 0 Fruit; 1/2 Fat.
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