6 medium oranges or 4 large oranges
1 can (8-ounces) pineapple tidbits, with juice
1/8 cup sweetened flaked coconut
1/4 jar (approx, 1 ounces) maraschino cherries - drained and cut in half
1 bananas, sliced
Peel and section oranges being careful to remove all membrane & seeds. Do this over a large bowl to catch all juices.
Pour can of pineapple into the bowl.
Add coconut & cherries.
Stir well to mix. Refrigerate till ready to serve.
Shortly before serving add slice bananas and fold in.