Tiramisu Pudding
This is not a rich and heavy as real tiramisu, but the taste is just as yummy!

• 1/3 cup free fat free Suisse mocha flavor coffee mix (like General Foods International Coffee), divided
• 2 tablespoons hot water
• 1 - 3 ounce package lady fingers, split
• 2-1/2 cups cold skim milk, divided
• 1 - 8 ounce tub fat free cream cheese
• 2 packages (4-serving size each) vanilla flavor fat free, sugar free instant pudding & pie filling
• 1 cup thawed light whipped topping

Dissolve 1 tablespoon of the flavored instant coffee in hot water in small bowl; sprinkle over ladyfingers.

Line bottom and side of shallow 2-quart dessert dish with ladyfingers.

Place 1/2 cup of the milk, cream cheese and remaining undissolved flavored instant coffee in blender container and cover. Blend on medium speed until smooth. Add pudding mixes and remaining 2 cups milk; cover. Blend on medium speed until smooth. Carefully pour into lined bowl. Top with whipped topping.

Refrigerate at least 3 hours or until set. Just before serving, sprinkle with additional undissolved flavored instant coffee, if desired.

Per Serving: 169 Calories
2g Fat (12.5% calories from fat)
6g Protein
31g Carbohydrate
trace Dietary Fiber
28mg Cholesterol
410mg Sodium
Exchanges: 1/2 Lean Meat; 0 Non-Fat Milk; 1/2 Fat; 2 Other Carbohydrates.

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