Strawberries and Cream
Easy, fast and oh so creamy!

Servings: 4

• 10 reduced fat vanilla wafers, crushed
• 1/2 cup fat free cream cheese from tub (or use low fat)
• 6 tablespoons sugar
• 3 tablespoons skim milk
• 1 tablespoon orange juice
• 1 teaspoon orange flavor liqueur (optional)
• 3 cups fresh strawberries, sliced

Crush wafers in a zip lock bag by using a rolling pin or use a blender or food processor. In a large bowl, combine cream cheese, sugar, milk orange juice and liqueur and beat until smooth. To serve, divide strawberries into large dessert dishes. Top with about 1/4 cup cream mixture and sprinkle each with vanilla wafer crumbs.

Per Serving: 212 Calories
4g Fat (15.5% calories from fat)
6g Protein
39g Carbohydrate
3g Dietary Fiber
2mg Cholesterol
206mg Sodium
Exchanges: 1/2 Lean Meat; 1/2 Fruit; 0 Non-Fat Milk; 1/2 Fat; 2 Other Carbohydrates.

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