Classic Cherry Cheese Pie
1 - 6 ounce
package reduced-fat graham cracker pie crust
In large mixer bowl, beat cheese until fluffy.
Gradually beat in fat free sweetened condensed milk until smooth. Stir in lemon juice and vanilla.
Pour into crust; chill 4 hours or until set. Top with desired amount of pie filling before serving. Refrigerate leftovers.
Per Serving: 360 Calories; 6g Fat (15.6% calories from fat); 1g Saturated Fat; 9g Protein; 60g Carbohydrate; 1g Dietary Fiber; 2mg Cholesterol; 340mg Sodium. Exchanges: 1/2 Lean Meat; 1 Fruit; 1/2 Non-Fat Milk; 1 Fat; 2 1/2 Other Carbohydrates.
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