Ginger Honey Lemonade
This is the most refreshing lemonade!

Servings: 6

• 3 cups water
• 1/2 cup honey
• 1/2 cup sugar
• 1/4 cup peeled and minced fresh ginger root
• 1 1/4 cups fresh lemon juice

Bring 1 cup water, honey, sugar and ginger to boil in heavy medium saucepan over high heat, stirring until sugar dissolves. Boil 5 minutes. Cool. Strain syrup into pitcher, removing the minced ginger. Mix in lemon juice and remain 2 cups water. Fill pitcher with ice. Let stand 5 minutes to chill. Fill 4 to 6 tall glasses with ice and add lemonade.

Per Serving: 166 Calories
trace Fat (0.1% calories from fat)
trace Protein
45g Carbohydrate
trace Dietary Fiber
0mg Cholesterol
6mg Sodium
Exchanges: 0 Vegetable; 1/2 Fruit; 2 1/2 Other Carbohydrates.

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