Mix all ingredients in a large bowl. Cover and refrigerate overnight. Before serving, adjust seasoning if needed. Serve with baked tortilla chips as an appetizer.
Per Serving: 104 Calories; 1g Fat (8.0% calories from fat); trace Saturated Fat; 5g Protein; 20g Carbohydrate; 5g Dietary Fiber; 0mg Cholesterol; 222mg Sodium. Exchanges: 1 Grain(Starch); 1/2 Lean Meat; 1/2 Vegetable; 0 Fruit; 0 Other Carbohydrates.
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